Note! The frozen version of this pie comes only as a big pie for 4-5 servings (299,-).
Beef and pork chunks slowly braised in beer, onion, carrots.
Served w/ aromatic gravy and grated cheese.
Cold tart - Red sauce, burrata, gremolata
White wine, garlic, leek, spring onions.
Dips and salads to match with your pies.
W/ olives, herbs, EVOO
w/ garlic, sun-dried tomatoes,
capers
w/ rucola, microgreens, garlic sprouts, hazelnuts
Sicilian Salad w/ fennel, onions, orange, olives, fresh mint.
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